Buffalo Chicken Dip

Serves 1
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Directions

  1. 1Season 24oz chicken with garlic powder, onion powder and black pepper.
  2. 2Season 24oz chicken with garlic powder, onion powder and black pepper.
  3. 3Season 24oz chicken with garlic powder, onion powder and black pepper.
  4. 4Airfry at 390 for 14 minutes.
  5. 5Airfry at 390 for 14 minutes.
  6. 6Airfry at 390 for 14 minutes.
  7. 7Shred chicken breast.
  8. 8Shred chicken breast.
  9. 9Shred chicken breast.
  10. 10Add to bowl w/ 275g yogurt.
  11. 11Add to bowl w/ 275g yogurt.
  12. 12Add to bowl w/ 275g yogurt.
  13. 13Add 1/4 cup buffalo sauce.
  14. 14Add 1/4 cup buffalo sauce.
  15. 15Add 1/4 cup buffalo sauce.
  16. 16Add 1/2 cup buffalo seasoning sauce.
  17. 17Add 1/2 cup buffalo seasoning sauce.
  18. 18Add 1/2 cup buffalo seasoning sauce.
  19. 19Add 1/2 ranch seasoning packet.
  20. 20Add 1/2 ranch seasoning packet.
  21. 21Add 1/2 ranch seasoning packet.
  22. 22Add 8 light laughing cows.
  23. 23Add 8 light laughing cows.
  24. 24Add 8 light laughing cows.
  25. 25Add 56g fat free cheddar.
  26. 26Add 56g fat free cheddar.
  27. 27Add 56g fat free cheddar.
  28. 28Rinse the cheese
  29. 29Rinse the cheese
  30. 30Rinse the cheese
  31. 31Mix thoroughly.
  32. 32Mix thoroughly.
  33. 33Mix thoroughly.
  34. 34Add to small baking dishes.
  35. 35Add to small baking dishes.
  36. 36Add to small baking dishes.
  37. 37Top with 84g rinsed cheese.
  38. 38Top with 84g rinsed cheese.
  39. 39Top with 84g rinsed cheese.
  40. 40Bake at 350 covered for 20 minutes.
  41. 41Bake at 350 covered for 20 minutes.
  42. 42Bake at 350 covered for 20 minutes.
  43. 43Bake at 350 uncovered for 10 minutes.
  44. 44Bake at 350 uncovered for 10 minutes.
  45. 45Bake at 350 uncovered for 10 minutes.

Ingredients

  • 24 oz Boneless Skinless Chicken Breast
  • 24 oz Boneless Skinless Chicken Breast
  • 24 oz Boneless Skinless Chicken Breast
  • garlic powder
  • garlic powder
  • garlic powder
  • onion powder
  • onion powder
  • onion powder
  • black pepper
  • black pepper
  • black pepper
  • 275 g Plain Nonfat Greek Yogurt
  • 275 g Plain Nonfat Greek Yogurt
  • 275 g Plain Nonfat Greek Yogurt
  • 0.25 Cup Buffalo Sauce
  • 0.25 Cup Buffalo Sauce
  • 0.25 Cup Buffalo Sauce
  • 0.5 Cup Ranch Seasoning Sauce
  • 0.5 Cup Ranch Seasoning Sauce
  • 0.5 Cup Ranch Seasoning Sauce
  • 0.5 Ranch Seasoning Packet
  • 0.5 Ranch Seasoning Packet
  • 0.5 Ranch Seasoning Packet
  • 8 Light Laughing Cows
  • 8 Light Laughing Cows
  • 8 Light Laughing Cows
  • 56 g Fat Free Cheddar
  • 56 g Fat Free Cheddar
  • 56 g Fat Free Cheddar
  • 84 g Fat Free Cheddar Cheese
  • 84 g Fat Free Cheddar Cheese
  • 84 g Fat Free Cheddar Cheese

Equipment

Air FryerMixerOven Safe Baking Dishes

Tips

  • Bring cheese to room temperature before mixing.
  • Rinse the fat free cheddar cheese before adding it to the recipe.