No-Cook Party Dip

Directions

  1. 1Take the Borzin cheese and spread it across the bottom.
  2. 2Take the Borzin cheese and spread it across the bottom.
  3. 3Take the Borzin cheese and spread it across the bottom.
  4. 4Add a layer of red pepper jelly on top of the cheese.
  5. 5Add a layer of red pepper jelly on top of the cheese.
  6. 6Add a layer of red pepper jelly on top of the cheese.
  7. 7Add a layer of pomegranate seeds.
  8. 8Add a layer of pomegranate seeds.
  9. 9Add a layer of pomegranate seeds.
  10. 10Add a layer of chopped up bacon or bacon bits on top of the pomegranate seeds.
  11. 11Add a layer of chopped up bacon or bacon bits on top of the pomegranate seeds.
  12. 12Add a layer of chopped up bacon or bacon bits on top of the pomegranate seeds.
  13. 13For the last layer, add the crushed up pistachios.
  14. 14For the last layer, add the crushed up pistachios.
  15. 15For the last layer, add the crushed up pistachios.

Ingredients

  • Borzin cheese, garlic and fine herb kind
  • Borzin cheese, garlic and fine herb kind
  • Borzin cheese, garlic and fine herb kind
  • red pepper jelly
  • red pepper jelly
  • red pepper jelly
  • pomegranate arils
  • pomegranate arils
  • pomegranate arils
  • crushed up pistachios
  • crushed up pistachios
  • crushed up pistachios
  • bacon or bacon bits
  • bacon or bacon bits
  • bacon or bacon bits

Tips

  • Making your own bacon nice and crunchy gives extra texture.
  • Serve with crackers, chips, or whatever you've got.
No-Cook Party Dip | Clip Recipe