Directions
- 1Start off with one egg, a quarter cup of Greek yogurt, a dash of any sweetener (maple syrup is used here), three tablespoons of cacao powder, and a scoop of any protein powder of your choice.
- 2Make sure to mix well to avoid clumps.
- 3Pour the mixture into a microwave-safe bowl.
- 4Microwave for two minutes (60-90 seconds is also suggested).
- 5Let it cool slightly.
- 6Top with sugar-free ice cream and enjoy.
Ingredients
- 1 egg
- 75 g fat free Greek yogurt
- 5 g sweetener (or sugar)
- 18 g cocoa powder
- 0.5 tsp baking powder
- 1 scoop Ghostlifestyle Milk Chocolate Whey protein powder
- 1 scoop Peter's Sugar Free Ice Cream
Equipment
microwave-safe bowl
Tips
- Mix well to avoid clumps.
- Do not overcook to prevent dryness.
- Adding sugar-free ice cream or Greek yogurt enhances the taste.
Related recipes
Lattice Pie Crust
American · Dessert
Ina Garten's Crinkle Cut Chocolate Chip Cookies
American · Dessert
Coconut Custard Pie
American · Dessert
Boxed cake hack
American · Dessert
Salty Honey and Browned Butter Bars
American · Dessert1h 20m
Milk bread maple bar donut twists
American · Dessert
Hot Milk Sponge Cake
American · Dessert
Bananas Foster
American · Dessert
Whipped Cream Cake
American · Dessert
Teenage Mutant Ninja Turtle Pudding Pies
American · Dessert2h 26m
Salty Honey and Brown Butter Bars
American · Dessert
Peach Cobbler Butter Swim Biscuits
American · Dessert