Buttermilk Pie
Directions
- 1Add in some sugar.
- 2Add in some butter and mix it up until it gets good and smooth.
- 3Crack an egg in a separate bowl and add it to your bowl.
- 4Mix it all up until it gets good and smooth.
- 5Add in my flour.
- 6Add in some good old vanilla.
- 7Add in some lemon juice.
- 8Grab my good old homemade buttermilk.
- 9Measure it out in my cup.
- 10Add that buttermilk right on in and mix it.
- 11Grab my pie crust.
- 12Pour my mixture into my pie crust.
- 13Move that onto a baking sheet.
- 14Into the oven it goes.
- 15It's out of the oven. Look at this masterpiece.
- 16Let it sit for a little while, just to let it completely solidify.
- 17Cut a slice and give it a taste.
Ingredients
- 1.25 cup sugar
- 0.5 cup butter
- 3 eggs
- 3 tablespoons all-purpose flour
- 1 teaspoon vanilla
- 2 tablespoons lemon juice
- 1 cup buttermilk
- 1 14oz ready bake pie crust
Equipment
large mixing bowlmeasuring cupwhiskpie crustbaking sheet
Tips
- Top with cool whip for a pretty finish and enjoy!
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