Pecan Pie

Directions

  1. 1Pour the pecan pie filling into the pie crust.
  2. 2Pour the pecan pie filling into the pie crust.
  3. 3Pour the pecan pie filling into the pie crust.
  4. 4Bake the pecan pie until golden brown.
  5. 5Bake the pecan pie until golden brown.
  6. 6Bake the pecan pie until golden brown.
  7. 7Cut a slice of the pecan pie.
  8. 8Cut a slice of the pecan pie.
  9. 9Cut a slice of the pecan pie.
  10. 10Serve the pecan pie with a scoop of vanilla ice cream.
  11. 11Serve the pecan pie with a scoop of vanilla ice cream.
  12. 12Serve the pecan pie with a scoop of vanilla ice cream.

Ingredients

  • 1 pie crust
  • 1 pie crust
  • 1 pie crust
  • pecans
  • pecans
  • pecans
  • maple syrup
  • maple syrup
  • maple syrup

Equipment

pie plateovenknifeserving fork
Pecan Pie | Clip Recipe