brookies
Directions
- 1Mix the cookie dough ingredients in a bowl.
- 2Mix the cookie dough ingredients in a bowl.
- 3Mix the cookie dough ingredients in a bowl.
- 4Mix the brownie batter ingredients in another bowl.
- 5Mix the brownie batter ingredients in another bowl.
- 6Mix the brownie batter ingredients in another bowl.
- 7Pour the brownie batter into a baking pan lined with parchment paper.
- 8Pour the brownie batter into a baking pan lined with parchment paper.
- 9Pour the brownie batter into a baking pan lined with parchment paper.
- 10Spread the cookie dough evenly on top of the brownie batter.
- 11Spread the cookie dough evenly on top of the brownie batter.
- 12Spread the cookie dough evenly on top of the brownie batter.
- 13Bake until golden brown and cooked through.
- 14Bake until golden brown and cooked through.
- 15Bake until golden brown and cooked through.
Ingredients
- 1 cup unsweetened cocoa powder
- 1 cup unsweetened cocoa powder
- 1 cup unsweetened cocoa powder
- 2 eggs
- 2 eggs
- 2 eggs
- 1 cup butter
- 1 cup butter
- 1 cup butter
- 1 cup dark & semi sweet chocolate
- 1 cup dark & semi sweet chocolate
- 1 cup dark & semi sweet chocolate
- 2 cups gluten free 1:1 flour OR regular all purpose flour
- 2 cups gluten free 1:1 flour OR regular all purpose flour
- 2 cups gluten free 1:1 flour OR regular all purpose flour
- 1 tsp vanilla extract
- 1 tsp vanilla extract
- 1 tsp vanilla extract
- 1 cup light brown sugar
- 1 cup light brown sugar
- 1 cup light brown sugar
- 1 tsp baking soda
- 1 tsp baking soda
- 1 tsp baking soda
Equipment
mixing bowlswhiskbaking panparchment paper