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Panino con filetto di spalla

5m
Serves 1
youtube.com

Panino con filetto di spalla

youtube.com
5m
Serves 1

Directions

  1. 1Condire la carne con sale, pepe e olio d'oliva.
  2. 2Tagliare il pane e tostarlo in padella.
  3. 3Preparare un composto di cipolla e pomodori freschi, saltandoli in padella con aceto balsamico, zucchero e sale.
  4. 4In una ciotola, preparare una maionese aggiungendo olio a filo, succo di limone, sale e senape.
  5. 5Cuocere il filetto di spalla in padella.
  6. 6Tagliare il filetto a fette sottili.
  7. 7Comporre il panino: spalmare maionese sul pane tostato, aggiungere il filetto, la cipolla, i pomodori e l'insalata.

Ingredients

  • 1 pizzico sale
  • 1 pizzico pepe nero
  • 1 cucchiaio olio d'oliva
  • 1 unità pane
  • 1 mezzo cipolla
  • 10 unità pomodori freschi
  • 1 fettina filetto di spalla
  • 1 cucchiaio aceto balsamico
  • 1 pizzico zucchero
  • 1 unità uova
  • 1 cucchiaio succo di limone
  • 1 cucchiaio senape
  • 1 manciata insalata

Equipment

padellafornello portatilecoltellopiattocucchiaio

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