Gingerbread Cake
Serves 1
Directions
- 1Pour the gingerbread cake batter into a prepared cake pan.
- 2Pour the gingerbread cake batter into a prepared cake pan.
- 3Pour the gingerbread cake batter into a prepared cake pan.
- 4Spread the cake batter evenly in the pan.
- 5Spread the cake batter evenly in the pan.
- 6Spread the cake batter evenly in the pan.
- 7Spread a layer of cranberry jam over a frosted cake layer.
- 8Spread a layer of cranberry jam over a frosted cake layer.
- 9Spread a layer of cranberry jam over a frosted cake layer.
Ingredients
- gingerbread cake layers
- gingerbread cake layers
- gingerbread cake layers
- cranberry jam
- cranberry jam
- cranberry jam
- mascarpone cream cheese frosting
- mascarpone cream cheese frosting
- mascarpone cream cheese frosting
- sugared rosemary trees
- sugared rosemary trees
- sugared rosemary trees
- cranberries
- cranberries
- cranberries
Equipment
cake panspatulafork