Couscous
Serves 1
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Couscous
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Serves 1
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Directions
1
Pour couscous into a bowl.
2
Pour couscous into a bowl.
3
Pour couscous into a bowl.
4
Add vegetable oil and mix well.
5
Add vegetable oil and mix well.
6
Add vegetable oil and mix well.
7
Add hot water, cover, and let it sit for 10-15 minutes.
8
Add hot water, cover, and let it sit for 10-15 minutes.
9
Add hot water, cover, and let it sit for 10-15 minutes.
10
Pour vegetable oil, sesame oil, and chili oil into a pan.
11
Pour vegetable oil, sesame oil, and chili oil into a pan.
12
Pour vegetable oil, sesame oil, and chili oil into a pan.
13
Add onion, ginger, and garlic paste.
14
Add onion, ginger, and garlic paste.
15
Add onion, ginger, and garlic paste.
16
Cook for about three minutes before adding bell pepper mix, salt and seasoning cube.
17
Cook for about three minutes before adding bell pepper mix, salt and seasoning cube.
18
Cook for about three minutes before adding bell pepper mix, salt and seasoning cube.
19
Check on couscous and mix it together.
20
Check on couscous and mix it together.
21
Check on couscous and mix it together.
22
Pour couscous into the pan.
23
Pour couscous into the pan.
24
Pour couscous into the pan.
25
Add soy sauce, oyster sauce, and spring onion.
26
Add soy sauce, oyster sauce, and spring onion.
27
Add soy sauce, oyster sauce, and spring onion.
28
Cook for about three to five minutes.
29
Cook for about three to five minutes.
30
Cook for about three to five minutes.
Ingredients
couscous
couscous
couscous
vegetable oil
vegetable oil
vegetable oil
hot water
hot water
hot water
vegetable oil
vegetable oil
vegetable oil
sesame oil
sesame oil
sesame oil
chili oil
chili oil
chili oil
onion
onion
onion
ginger paste
ginger paste
ginger paste
garlic paste
garlic paste
garlic paste
bell pepper mix
bell pepper mix
bell pepper mix
salt
salt
salt
seasoning cube
seasoning cube
seasoning cube
soy sauce
soy sauce
soy sauce
oyster sauce
oyster sauce
oyster sauce
spring onion
spring onion
spring onion
Equipment
bowl
pan
spatula
spoon
Tips
If you don't have sesame oil or chili oil, you can skip it.
You can use any vegetable of choice.