Directions
- 1Cut potatoes into thin fry shapes.
- 2Mist fries with oil and season with salt, garlic powder, paprika, chili powder, and cumin.
- 3Air fry at 400° for 10 minutes, shake, then cook for another 10-15 minutes until done.
- 4Divide fries evenly among three bowls.
- 5Cook lean ground beef in a pan.
- 6Add taco seasoning and taco sauce to the beef.
- 7Add ½ cup of refried beans and mash.
- 8Add ½ cup of beef to each bowl of fries.
- 9Top with shredded cheddar cheese, then add nacho cheese, thinned with skim milk.
- 10Add a small cup of salsa to each bowl.
Ingredients
- 2 russet potatoes
- 1 mist oil
- 1 pinch seasoning salt
- 1 pinch garlic powder
- 1 pinch paprika
- 1 pinch chili powder
- 1 pinch cumin
- 1 lb lean ground beef
- 1 packet taco seasoning
- 1 bottle taco sauce
- 0.5 cup refried beans
- 1 cup shredded cheddar cheese
- 1 tablespoon nacho cheese
- 1 small cup salsa
Equipment
air fryermandoline slicerfrying pan
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