Serves 1
Directions
- 1Caramelize your onions with butter, W sauce, salt, and pepper.
- 2Set the caramelized onions aside.
- 3Make the meatloaf mixture with ground beef, egg, panko, W sauce, garlic, Italian seasoning, and smoked paprika.
- 4Give the meatloaf mixture a good mix.
- 5Form your meatloaf.
- 6Form a cavity in the center of the meatloaf.
- 7Fill the cavity with your caramelized onions and grare cheese.
- 8Top it off with more grare cheese for good measure.
- 9Place the meatloaf in the smoker at 350 degrees.
- 10While the meatloaf is smoking, make a simple and delicious gravy.
Ingredients
- onions
- butter
- W sauce
- salt
- pepper
- ground beef
- egg
- panko
- W sauce
- garlic
- Italian seasoning
- smoked paprika
- grare cheese
Equipment
smoker
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