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One Pan Cajun Lime Chicken
25m
Serves 1
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One Pan Cajun Lime Chicken
instagram.com
25m
Serves 1
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Directions
1
Season chicken thighs with smoked paprika and garlic granules.
2
Sear chicken thighs in olive oil in a frying pan.
3
Sauté chopped shallot and red chili in the same pan.
4
Add Cajun seasoning.
5
Pour in chicken stock and single cream.
6
Add more seasoning.
7
Add cherry tomatoes.
8
Add chicken thighs to the pan.
9
Add lime slices.
10
Cover and simmer for 15-20 minutes.
11
Serve over basmati rice with broccoli and a dollop of sour cream and sauce.
Ingredients
4 chicken thighs
1 tablespoon smoked paprika
1 tablespoon garlic granules
2 tablespoons olive oil
1 shallot
1 red chili
1 tablespoon cajun seasoning
150 ml chicken stock
100 ml single cream
100 g cherry tomatoes
1 lime
1 cup basmati rice
1 cup broccoli
2 tablespoons sour cream
Equipment
frying pan
spoon
knife
cutting board
tongs
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