Korean corndogs
Serves 1
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Korean corndogs
tiktok.com
Serves 1
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Directions
1
Mix egg, sugar, yeast, flour, salt and warm water.
2
Mix egg, sugar, yeast, flour, salt and warm water.
3
Mix egg, sugar, yeast, flour, salt and warm water.
4
Cut up mozzarella.
5
Cut up mozzarella.
6
Cut up mozzarella.
7
Cube potatoes, then coat in corn starch.
8
Cube potatoes, then coat in corn starch.
9
Cube potatoes, then coat in corn starch.
10
Put batter around the corndog.
11
Put batter around the corndog.
12
Put batter around the corndog.
13
Dip it in the potatoes and then sprinkle some panko bread crumbs over the top.
14
Dip it in the potatoes and then sprinkle some panko bread crumbs over the top.
15
Dip it in the potatoes and then sprinkle some panko bread crumbs over the top.
16
Cover the next corndog in ramen noodles and then in bread crumbs.
17
Cover the next corndog in ramen noodles and then in bread crumbs.
18
Cover the next corndog in ramen noodles and then in bread crumbs.
19
Deep fry them for 5-10 minutes.
20
Deep fry them for 5-10 minutes.
21
Deep fry them for 5-10 minutes.
22
Put some sriracha mayo on top.
23
Put some sriracha mayo on top.
24
Put some sriracha mayo on top.
Ingredients
1 egg
1 egg
1 egg
some sugar
some sugar
some sugar
4 grams yeast
4 grams yeast
4 grams yeast
flour
flour
flour
salt
salt
salt
100 ml warm water
100 ml warm water
100 ml warm water
mozzarella
mozzarella
mozzarella
some potatoes
some potatoes
some potatoes
corn starch
corn starch
corn starch
ramen noodles
ramen noodles
ramen noodles
panko bread crumbs
panko bread crumbs
panko bread crumbs
sriracha mayo
sriracha mayo
sriracha mayo