Invisible Butternut Squash, Spinach + Mushroom Lasagna

Directions

  1. 1Slice the butternut squash super thin using a mandoline slicer.
  2. 2Sauté spinach and mushrooms in olive oil.
  3. 3In a mixing bowl, combine Boursin cheese, eggs, milk, flour, seasonings, and parsley.
  4. 4Add the sautéed spinach and mushrooms to the mixture.
  5. 5Add the thin-sliced butternut squash to the mixture and toss to combine.
  6. 6Layer the butternut squash mixture in a baking dish.
  7. 7Top with mozzarella cheese.
  8. 8Bake until golden brown.

Ingredients

  • butternut squash
  • spinach
  • mushrooms
  • olive oil
  • Boursin cheese
  • 2 eggs
  • milk
  • flour
  • seasonings
  • parsley
  • mozzarella

Equipment

mandoline slicerlarge panmixing bowlbaking dishoven

Tips

  • Slice the butternut squash super thin so that they disappear into the lasagna.
  • It's crispy on the outside and creamy delicious on the inside.