Serves 1
Directions
- 1Pulse the cottage cheese until smooth.
- 2Add the smooth cottage cheese to a bowl with flour, spinach, mozzarella, olive oil, baking powder, and salt.
- 3Form the dough into bagel shapes.
- 4Bake until golden.
Ingredients
- 1 cup cottage cheese
- 1.25 cups flour
- 2 cups spinach
- 0.5 cup mozzarella
- 1 tablespoon olive oil
- 1 teaspoon baking powder
- 0.5 teaspoon salt
Equipment
blenderbowlknifebaking sheetoven
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