Spinach & Cottage Cheese Flagels

Serves 1
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Directions

  1. 1Pulse the cottage cheese until smooth.
  2. 2Add the smooth cottage cheese to a bowl with flour, spinach, mozzarella, olive oil, baking powder, and salt.
  3. 3Form the dough into bagel shapes.
  4. 4Bake until golden.

Ingredients

  • 1 cup cottage cheese
  • 1.25 cups flour
  • 2 cups spinach
  • 0.5 cup mozzarella
  • 1 tablespoon olive oil
  • 1 teaspoon baking powder
  • 0.5 teaspoon salt

Equipment

blenderbowlknifebaking sheetoven