Thai Style Pork (dump-n-go!)
Serves 1
Directions
- 1Slice the red bell pepper.
- 2Place boneless pork shoulder roast in the slow cooker.
- 3Add minced garlic to the slow cooker.
- 4Add ginger paste to the slow cooker.
- 5Add fish sauce to the slow cooker.
- 6Add soy sauce to the slow cooker.
- 7Add honey to the slow cooker.
- 8Add red pepper flakes to the slow cooker.
- 9Add sliced red bell pepper to the slow cooker.
- 10Cover the slow cooker with its lid.
- 11Cook until the pork is tender and easily shredded.
- 12Shred the cooked pork with a spoon.
- 13Serve the Thai Style Pork over a bed of rice.
- 14Garnish with chopped cilantro.
- 15Top with peanuts for extra crunch.
- 16Enjoy the meal!
Ingredients
- Red bell pepper
- Boneless pork shoulder roast
- Minced garlic
- Ginger paste
- Fish sauce
- Soy sauce
- Honey
- Red pepper flakes
- Rice
- Chopped cilantro
- Peanuts
Equipment
Cutting boardKnifeCrockpotSpoonServing plate
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