French Onion Chicken Pasta

240 mins
Serves 1
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Directions

  1. 1Spray the crock pot.
  2. 2Spray the crock pot.
  3. 3Spray the crock pot.
  4. 4Add one French onion dip (12-16 oz).
  5. 5Add one French onion dip (12-16 oz).
  6. 6Add one French onion dip (12-16 oz).
  7. 7Add two teaspoons of garlic powder.
  8. 8Add two teaspoons of garlic powder.
  9. 9Add two teaspoons of garlic powder.
  10. 10Add one teaspoon of pepper.
  11. 11Add one teaspoon of pepper.
  12. 12Add one teaspoon of pepper.
  13. 13Add two to three chicken breasts, coating both sides with the dip.
  14. 14Add two to three chicken breasts, coating both sides with the dip.
  15. 15Add two to three chicken breasts, coating both sides with the dip.
  16. 16Put the lid on and cook on high for three to four hours or low for six to seven hours.
  17. 17Put the lid on and cook on high for three to four hours or low for six to seven hours.
  18. 18Put the lid on and cook on high for three to four hours or low for six to seven hours.
  19. 19Remove the chicken and shred it.
  20. 20Remove the chicken and shred it.
  21. 21Remove the chicken and shred it.
  22. 22Add the shredded chicken back into the crock pot.
  23. 23Add the shredded chicken back into the crock pot.
  24. 24Add the shredded chicken back into the crock pot.
  25. 25Cook one box of pasta on the stove top.
  26. 26Cook one box of pasta on the stove top.
  27. 27Cook one box of pasta on the stove top.
  28. 28Add the cooked pasta to the crock pot.
  29. 29Add the cooked pasta to the crock pot.
  30. 30Add the cooked pasta to the crock pot.
  31. 31Add two cups of shredded cheese.
  32. 32Add two cups of shredded cheese.
  33. 33Add two cups of shredded cheese.
  34. 34Stir everything until the cheese melts.
  35. 35Stir everything until the cheese melts.
  36. 36Stir everything until the cheese melts.
  37. 37Sprinkle crispy fried onions on top.
  38. 38Sprinkle crispy fried onions on top.
  39. 39Sprinkle crispy fried onions on top.

Ingredients

  • 12 oz French onion dip
  • 12 oz French onion dip
  • 12 oz French onion dip
  • 2 tsp garlic powder
  • 2 tsp garlic powder
  • 2 tsp garlic powder
  • 1 tsp pepper
  • 1 tsp pepper
  • 1 tsp pepper
  • 2 chicken breasts
  • 2 chicken breasts
  • 2 chicken breasts
  • 1 box pasta
  • 1 box pasta
  • 1 box pasta
  • 2 cups shredded cheese
  • 2 cups shredded cheese
  • 2 cups shredded cheese
  • crispy fried onions
  • crispy fried onions
  • crispy fried onions

Equipment

crock pot

Tips

  • You can use 12 to 16 oz of French onion dip.
  • You can use 2 to 3 chicken breasts.
  • You can cut up your chicken instead of shredding it.
  • You can use any type of pasta.
  • You can use any type of cheese.
  • If the cheese doesn't melt, put the lid back on for 5 to 10 minutes.
  • If you want to cook the crispy fried onions, put the lid back on and the steam will help cook them.