Ice Cream French Toast Hack

Serves 1
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Directions

  1. 1Dip slices of brioche bread into the melted French vanilla ice cream, ensuring they are fully coated.
  2. 2Place a pat of butter in a hot pan.
  3. 3Place the ice cream-dipped brioche bread into the hot pan with the butter.
  4. 4Cook the French toast until it is golden brown and caramelized on both sides.
  5. 5Remove the French toast from the pan and place it on a serving tray.
  6. 6Top the French toast with a pat of butter.
  7. 7Drizzle maple syrup over the French toast.

Ingredients

  • 1 container French vanilla ice cream
  • brioche bread
  • butter
  • maple syrup

Equipment

panspatulaserving tray

Tips

  • Use any flavor of ice cream you love.
  • The ice cream caramelizes into the bread when it hits the hot pan.
  • You don't actually need syrup, but you can add it if you like.
Ice Cream French Toast Hack | Clip Recipe