Chocolate Chip Cookies

20m
Serves 1
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Directions

  1. 1Start with a fourth cup of regular sugar, three fourth cup of brown sugar and one stick of softened butter.
  2. 2Add a teaspoon of baking soda, one egg and a tablespoon of heavy cream.
  3. 3Add two teaspoons of vanilla and a fourth teaspoon of salt.
  4. 4Add a tablespoon of red food coloring.
  5. 5Mix in a fourth cup of cocoa powder and one and a half cups of flour.
  6. 6Mix in the chocolate chips.
  7. 7Put the cookies in the oven at 350 degrees for about 20 minutes.
  8. 8After baking, use a glass to push down the middle of the cookie to get indentations.

Ingredients

  • 0.25 cup regular sugar
  • 0.75 cup brown sugar
  • 1 stick softened butter
  • 1 tsp baking soda
  • 1 egg
  • 1 tbsp heavy cream
  • 2 tsp vanilla
  • 0.25 tsp salt
  • 1 tbsp red food coloring
  • 0.25 cup cocoa powder
  • 1.5 cups flour
  • chocolate chips

Equipment

ovenglass

Tips

  • You can also use pomegranate juice instead of red food coloring.
  • Use less food coloring, maybe just a teaspoon instead of a tablespoon.