1Combine 1 1/2 cups of cottage cheese, 1/2 cup of fat free cheddar cheese, one mac and cheese packet, 2 tablespoons of ranch seasoning, and 1/2 cup of fat free milk in a blender. Blend until smooth.
2Take out 24 oz of chicken breast and season it with garlic salt, smoked paprika, and onion powder.
3Air fry the chicken at 375 for 15 minutes.
4In a bowl, add the cooked pasta, the cheese sauce, the diced chicken, and three bacon strips. Mix until fully combined.
5Top the dish with more bacon bits, fresh chives, and a drizzle of light ranch.