Double Cheeseburger Pasta

12 mins
Serves 1
youtube.com

Directions

  1. 1Finely chop the ground beef.
  2. 2Finely chop the ground beef.
  3. 3Finely chop the ground beef.
  4. 4Season the ground beef with salt and pepper.
  5. 5Season the ground beef with salt and pepper.
  6. 6Season the ground beef with salt and pepper.
  7. 7Cook the spaghetti according to package instructions.
  8. 8Cook the spaghetti according to package instructions.
  9. 9Cook the spaghetti according to package instructions.
  10. 10Chop the pickles.
  11. 11Chop the pickles.
  12. 12Chop the pickles.
  13. 13Melt butter in a frying pan.
  14. 14Melt butter in a frying pan.
  15. 15Melt butter in a frying pan.
  16. 16Add the chopped tomatoes to the pan and sauté.
  17. 17Add the chopped tomatoes to the pan and sauté.
  18. 18Add the chopped tomatoes to the pan and sauté.
  19. 19Add the ground beef, cheese slices, and pickles to the pan.
  20. 20Add the ground beef, cheese slices, and pickles to the pan.
  21. 21Add the ground beef, cheese slices, and pickles to the pan.
  22. 22Add the cooked spaghetti to the pan and mix.
  23. 23Add the cooked spaghetti to the pan and mix.
  24. 24Add the cooked spaghetti to the pan and mix.
  25. 25Add ketchup and mix again.
  26. 26Add ketchup and mix again.
  27. 27Add ketchup and mix again.
  28. 28Serve the pasta on a plate and grate parmesan cheese on top.
  29. 29Serve the pasta on a plate and grate parmesan cheese on top.
  30. 30Serve the pasta on a plate and grate parmesan cheese on top.

Ingredients

  • 1 piece ground beef
  • 1 piece ground beef
  • 1 piece ground beef
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch pepper
  • 1 pinch pepper
  • 1 pinch pepper
  • 1 bundle spaghetti
  • 1 bundle spaghetti
  • 1 bundle spaghetti
  • 2 slices cheese slices
  • 2 slices cheese slices
  • 2 slices cheese slices
  • 10 pieces pickles
  • 10 pieces pickles
  • 10 pieces pickles
  • 1 cup tomatoes
  • 1 cup tomatoes
  • 1 cup tomatoes
  • 1 tablespoon butter
  • 1 tablespoon butter
  • 1 tablespoon butter
  • 1 tablespoon ketchup
  • 1 tablespoon ketchup
  • 1 tablespoon ketchup
  • 1 piece parmesan cheese
  • 1 piece parmesan cheese
  • 1 piece parmesan cheese

Equipment

knifecutting boardpotfrying pangrater