Directions
- 1In a pan, add some oil, ground beef, salt, pepper and onion flakes. Break it apart and cook all the way through.
- 2Pour in your favorite pasta sauce.
- 3Boil your pasta until 2 minutes before al dente and mix in your favorite Alfredo sauce.
- 4Add the sauce-coated pasta to a greased baking dish.
- 5Pour over the red meat sauce.
- 6Sprinkle on some freshly grated mozzarella cheese.
- 7Bake at 375 for about 30 minutes.
Ingredients
- 1 lb Ground beef
- 0 Salt
- 0 Pepper
- 0 Minced onion
- 16 oz Pasta
- 15 oz Alfredo sauce
- 24 oz Pasta sauce
- 2 cups Shredded mozzarella cheese
Equipment
panbaking dish
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