Honey Mustard Glaze Ham

Serves 1
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Directions

  1. 1Combine honey, butter, and Dijon mustard in a bowl.
  2. 2Whisk the mixture until well combined.
  3. 3Place the spiral ham in a baking pan.
  4. 4Pour the honey mustard mixture over the ham.
  5. 5Use a pastry brush to spread the glaze evenly over and between the ham slices.
  6. 6Place the ham in the oven to bake.
  7. 7In a saucepan, combine pineapple juice, grainy mustard, brown sugar, honey, and jerk spice for the glaze.
  8. 8Whisk the glaze ingredients together and cook until it thickens.
  9. 9Remove the ham from the oven.
  10. 10Pour the prepared glaze over the baked ham, ensuring it seeps into the slices.
  11. 11Serve the ham on a plate and enjoy.

Ingredients

  • honey
  • butter
  • Dijon mustard
  • spiral ham
  • pineapple juice
  • grainy mustard
  • brown sugar
  • honey
  • jerk spice

Equipment

whiskbaking panpastry brushovensaucepanstoveplate

Tips

  • The good thing about spiral ham is that you can get the seasoning right down to the bone.