HUEVOS NAPOLITANOS
Serves 1
Directions
- 1Blend the tomatoes, half small onion and half a clove of garlic.
- 2Blend the tomatoes, half small onion and half a clove of garlic.
- 3Blend the tomatoes, half small onion and half a clove of garlic.
- 4Pour the blended mix into a pan with a little water, salt, black pepper, paprika, oregano and olive oil.
- 5Pour the blended mix into a pan with a little water, salt, black pepper, paprika, oregano and olive oil.
- 6Pour the blended mix into a pan with a little water, salt, black pepper, paprika, oregano and olive oil.
- 7Cover and let it simmer.
- 8Cover and let it simmer.
- 9Cover and let it simmer.
- 10Add the eggs and cover the pan.
- 11Add the eggs and cover the pan.
- 12Add the eggs and cover the pan.
- 13Add grated cheese and cilantro and it will be ready to enjoy.
- 14Add grated cheese and cilantro and it will be ready to enjoy.
- 15Add grated cheese and cilantro and it will be ready to enjoy.
Ingredients
- 1 cup tomatoes
- 1 cup tomatoes
- 1 cup tomatoes
- 0.5 small onion
- 0.5 small onion
- 0.5 small onion
- 0.5 clove garlic
- 0.5 clove garlic
- 0.5 clove garlic
- salt
- salt
- salt
- black pepper
- black pepper
- black pepper
- paprika
- paprika
- paprika
- oregano
- oregano
- oregano
- olive oil
- olive oil
- olive oil
- eggs
- eggs
- eggs
- grated cheese
- grated cheese
- grated cheese
- cilantro
- cilantro
- cilantro
Equipment
blenderpan