Caramelized Onion Pasta

20 mins
Serves 1
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Directions

  1. 1Halve and peel two yellow onions, then slice them thinly.
  2. 2Halve and peel two yellow onions, then slice them thinly.
  3. 3Halve and peel two yellow onions, then slice them thinly.
  4. 4Transfer the sliced onions into a pan, and cover them with chili infused olive oil.
  5. 5Transfer the sliced onions into a pan, and cover them with chili infused olive oil.
  6. 6Transfer the sliced onions into a pan, and cover them with chili infused olive oil.
  7. 7Add plenty of salt and let the onions cook low and slow for about 20 minutes, stirring every five to seven minutes.
  8. 8Add plenty of salt and let the onions cook low and slow for about 20 minutes, stirring every five to seven minutes.
  9. 9Add plenty of salt and let the onions cook low and slow for about 20 minutes, stirring every five to seven minutes.
  10. 10Once the onions are deeply browned, add sundried tomato and chili crunch.
  11. 11Once the onions are deeply browned, add sundried tomato and chili crunch.
  12. 12Once the onions are deeply browned, add sundried tomato and chili crunch.
  13. 13Add heavy cream and stir until well combined. The sauce should be ready after the onions are cooked.
  14. 14Add heavy cream and stir until well combined. The sauce should be ready after the onions are cooked.
  15. 15Add heavy cream and stir until well combined. The sauce should be ready after the onions are cooked.
  16. 16When ready to serve, add parmesan cheese to the sauce, then add cooked pasta and let it finish cooking in the sauce.
  17. 17When ready to serve, add parmesan cheese to the sauce, then add cooked pasta and let it finish cooking in the sauce.
  18. 18When ready to serve, add parmesan cheese to the sauce, then add cooked pasta and let it finish cooking in the sauce.
  19. 19Finish off by adding fresh cilantro to the pasta.
  20. 20Finish off by adding fresh cilantro to the pasta.
  21. 21Finish off by adding fresh cilantro to the pasta.

Ingredients

  • 2 yellow onions
  • 2 yellow onions
  • 2 yellow onions
  • 1 bottle olive oil
  • 1 bottle olive oil
  • 1 bottle olive oil
  • 0 salt
  • 0 salt
  • 0 salt
  • 1 tbsp sundried tomato
  • 1 tbsp sundried tomato
  • 1 tbsp sundried tomato
  • 1 tbsp omo fuco chili crunch
  • 1 tbsp omo fuco chili crunch
  • 1 tbsp omo fuco chili crunch
  • 1 bottle heavy cream
  • 1 bottle heavy cream
  • 1 bottle heavy cream
  • 0 parmesan cheese
  • 0 parmesan cheese
  • 0 parmesan cheese
  • 0 spaghetti
  • 0 spaghetti
  • 0 spaghetti
  • 0 fresh cilantro
  • 0 fresh cilantro
  • 0 fresh cilantro

Equipment

knifecutting boardpantongswooden spoon
Caramelized Onion Pasta | Clip Recipe