Serves 1
Directions
- 1Slice the onions thinly.
- 2Melt butter in a hot pan.
- 3Toss the onions in the pan and caramelize them.
- 4Transfer the caramelized onions to a bowl.
- 5Add olive oil, egg yolks, Parmesan, garlic, Italian seasoning, salt, pepper, tomato paste, and chili oil to the bowl with onions.
- 6Blend until you get a silky smooth texture.
- 7Boil pasta al dente.
- 8Take the pasta straight from the pot and add it to the pan with the sauce.
- 9Add some pasta water to the pan.
- 10Give it a good mix.
- 11Garnish with parsley.
Ingredients
- onions
- butter
- olive oil
- egg yolks
- Parmesan
- garlic
- Italian seasoning
- salt
- pepper
- tomato paste
- chili oil
- pasta
- pasta water
- parsley
Equipment
panbowlblenderpot
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