Directions
- 1Add olive oil to the skillet and heat over medium heat.
- 2Add minced garlic and cook for about a minute.
- 3Add ditalini pasta.
- 4Stir in the pasta.
- 5Add 1 cup of chicken broth.
- 6Cover and cook until the pasta is almost cooked.
- 7Remove the lid. Add milk, butter, salt, pepper, and dried dill.
- 8Stir in parmesan cheese.
- 9Serve immediately.
Ingredients
- 2 tablespoons olive oil
- 2 cloves minced garlic
- 3 cups ditalini pasta
- 1 cup chicken broth
- 1 1/2 cup milk
- 4 cubes butter
- 1 pinch salt
- 1 pinch black pepper
- 1 tablespoon dried dill
- 1 1/2 cup parmesan cheese
Equipment
large skilletwooden spoonmeasuring cuplid
Related recipes
creamy crescent roll chicken Alfredo bake
Italian · Soup
Marry Me Chicken Noodle Soup
Italian · Soup
Gorgeous Tort Soup
Italian · Soup
Italian Penicillin
Italian · Soup
One-Tray Caramelized Onion & Garlic Pasta
Italian · Soup
Summer Tomato Florentine Soup
Italian · Soup
One Pan Dump Creamy and Spicy Tomato Pasta
Italian · Soup15m
Gnocchi soup
Italian · Soup
Vori Vori de carne
Italian · Soup
chicken alfredo lasagna
Italian · Soup
Marry Me Melting Cabbage
Italian · Soup
One Pan 20-Minute Chicken Sausage Orzo Pasta
Italian · Soup20m