Marry me chicken pasta

Serves 1
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Directions

  1. 1Boil water and add farfalle pasta to cook.
  2. 2Slice chicken breast into two pieces.
  3. 3Season chicken breasts with smoked paprika, cayenne pepper, Italian seasoning, garlic powder, chicken bouillon, and black pepper.
  4. 4Brush the seasoning mixture evenly over both sides of the chicken breasts.
  5. 5Melt butter in a pan over medium heat.
  6. 6Place the seasoned chicken breasts in the pan with melted butter.
  7. 7Cook the chicken until golden brown and cooked through, then remove from the pan.
  8. 8Add diced onion, diced sun-dried tomatoes, and sun-dried oil to the same pan.
  9. 9Add tomato paste to the pan and mix.
  10. 10Pour 2 cups of cooked pasta water into the pan and stir.
  11. 11Add 2 cups of heavy cream to the pan and mix well.
  12. 12Season the sauce with 1 tsp of chili flakes, 1 tsp of garlic powder, 1 tsp of Italian seasoning, and 1 tsp of chicken bouillon.
  13. 13Add baby spinach and shredded mozzarella cheese to the sauce and stir until combined and melted.
  14. 14Add the cooked farfalle pasta to the sauce and mix well to coat.
  15. 15Place the cooked chicken breasts back into the pasta.

Ingredients

  • Farfalle pasta
  • 1 chicken breast
  • smoked paprika
  • cayenne pepper
  • Italian seasoning
  • garlic powder
  • chicken bouillon
  • black pepper
  • avocado oil
  • butter
  • 0.5 diced onion
  • diced sun-dried tomatoes
  • sun-dried oil
  • tomato paste
  • 2 cups cooked pasta water
  • 2 cups heavy cream
  • 1 tsp chili flakes
  • 1 tsp garlic powder
  • 1 tsp Italian seasoning
  • 1 tsp chicken bouillon
  • shredded mozzarella cheese
  • baby spinach

Equipment

potbrushspatulatongs