Dubai Chocolate Bar

Serves 1
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Directions

  1. 1Apply gold dust in the mold.
  2. 2Apply gold dust in the mold.
  3. 3Apply gold dust in the mold.
  4. 4Melt chocolate chips.
  5. 5Melt chocolate chips.
  6. 6Melt chocolate chips.
  7. 7Pour melted chocolate into the mold.
  8. 8Pour melted chocolate into the mold.
  9. 9Pour melted chocolate into the mold.
  10. 10Shake mold to evenly distribute the chocolate.
  11. 11Shake mold to evenly distribute the chocolate.
  12. 12Shake mold to evenly distribute the chocolate.
  13. 13Pour excess chocolate back into bowl.
  14. 14Pour excess chocolate back into bowl.
  15. 15Pour excess chocolate back into bowl.
  16. 16Cut kataifi pastry into smaller pieces.
  17. 17Cut kataifi pastry into smaller pieces.
  18. 18Cut kataifi pastry into smaller pieces.
  19. 19Melt butter in a pan.
  20. 20Melt butter in a pan.
  21. 21Melt butter in a pan.
  22. 22Add kataifi pastry to the melted butter and mix.
  23. 23Add kataifi pastry to the melted butter and mix.
  24. 24Add kataifi pastry to the melted butter and mix.
  25. 25Mix pistachio spread in a bowl.
  26. 26Mix pistachio spread in a bowl.
  27. 27Mix pistachio spread in a bowl.
  28. 28Add fried kataifi pastry to the pistachio cream.
  29. 29Add fried kataifi pastry to the pistachio cream.
  30. 30Add fried kataifi pastry to the pistachio cream.
  31. 31Stir together.
  32. 32Stir together.
  33. 33Stir together.
  34. 34Pour pistachio mixture into the mold.
  35. 35Pour pistachio mixture into the mold.
  36. 36Pour pistachio mixture into the mold.
  37. 37Spread evenly.
  38. 38Spread evenly.
  39. 39Spread evenly.
  40. 40Top with fried kataifi pastry.
  41. 41Top with fried kataifi pastry.
  42. 42Top with fried kataifi pastry.
  43. 43Pour remaining melted chocolate on top.
  44. 44Pour remaining melted chocolate on top.
  45. 45Pour remaining melted chocolate on top.
  46. 46Spread evenly.
  47. 47Spread evenly.
  48. 48Spread evenly.
  49. 49Remove the chocolate bar from the mold.
  50. 50Remove the chocolate bar from the mold.
  51. 51Remove the chocolate bar from the mold.

Ingredients

  • gold dust
  • gold dust
  • gold dust
  • chocolate chips
  • chocolate chips
  • chocolate chips
  • kataifi pastry
  • kataifi pastry
  • kataifi pastry
  • butter
  • butter
  • butter
  • pistachio spread
  • pistachio spread
  • pistachio spread

Equipment

wooden cutting boardknifemetal bowlsspatulacooking potwooden spoonchocolate bar moldspoontongs