Directions
- 1Coat a muffin top pan with nonstick spray.
- 2Fill each well with shredded cheddar cheese.
- 3Top with a slice of onion.
- 4Sprinkle with Tony's Creole seasoning or Italian seasoning.
- 5Bake at 375°F for 12-15 minutes, or until golden brown.
- 6Let cool for 10 minutes to crisp.
- 7Pat with paper towels to remove excess grease.
Ingredients
- 1 nonstick spray
- 12 slices cheddar cheese
- 12 slices onion
- 1 tsp Tony's Creole seasoning
- 1 tsp Italian seasoning
Equipment
muffin top panpaper towels
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