Banana Pudding Protein Ice Cream
Serves 1
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Banana Pudding Protein Ice Cream
tiktok.com
Serves 1
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Directions
1
Combine milk, banana cream jello pudding mix, sweetener, salt, half of a banana in a blender.
2
Combine milk, banana cream jello pudding mix, sweetener, salt, half of a banana in a blender.
3
Combine milk, banana cream jello pudding mix, sweetener, salt, half of a banana in a blender.
4
Blend all the ingredients.
5
Blend all the ingredients.
6
Blend all the ingredients.
7
Pour the mixture into a creamy pint.
8
Pour the mixture into a creamy pint.
9
Pour the mixture into a creamy pint.
10
Freeze for at least 16 hours.
11
Freeze for at least 16 hours.
12
Freeze for at least 16 hours.
13
Take it out and run it under hot water for 30 seconds to a minute.
14
Take it out and run it under hot water for 30 seconds to a minute.
15
Take it out and run it under hot water for 30 seconds to a minute.
16
Spin it in your Creami on the light ice cream setting.
17
Spin it in your Creami on the light ice cream setting.
18
Spin it in your Creami on the light ice cream setting.
19
Top with some fat free whip cream and crumbled up Nilla wafers.
20
Top with some fat free whip cream and crumbled up Nilla wafers.
21
Top with some fat free whip cream and crumbled up Nilla wafers.
Ingredients
400 g Fat Free Milk
400 g Fat Free Milk
400 g Fat Free Milk
50 g Banana
50 g Banana
50 g Banana
10 g Banana Cream Jello Pudding Mix
10 g Banana Cream Jello Pudding Mix
10 g Banana Cream Jello Pudding Mix
30 g Monk Fruit Sweetener
30 g Monk Fruit Sweetener
30 g Monk Fruit Sweetener
5 g Vanilla Bean Paste (or extract)
5 g Vanilla Bean Paste (or extract)
5 g Vanilla Bean Paste (or extract)
1 g Salt
1 g Salt
1 g Salt
18 g Fat Free Reddiwhip
18 g Fat Free Reddiwhip
18 g Fat Free Reddiwhip
2 Nilla Wafers
2 Nilla Wafers
2 Nilla Wafers
Equipment
blender
creamy pint
Ninja Creami machine