Directions
- 1Stop everything you're doing, you have to try this viral cookie dough bark made with only four ingredients.
- 2This will be your favorite summer treat, guaranteed.
- 3It's gluten-free, dairy-free, vegan and totally no bake.
- 4This is insane.
- 5So good.
- 6I saw this trend on the internet and totally had to give it a try.
- 7I'm not sure who the original creator is but if it's you, you're a genius.
- 8Friends, this cannot get any easier.
- 9Combine all four ingredients in a bowl.
- 10And then spread it out on a parchment lined sheet pressing it down using your hands, making it nice and even.
- 11Next, melt some chocolate chips with coconut oil until it's smooth and silky.
- 12Now what's left to pour that glossy goodness over the bark and spread it out evenly.
- 13Now this part's technically optional but come on, don't skip it.
- 14You gotta hit it with that flaky salt.
- 15Pop it into the freezer for about 10 minutes and you're ready to go.
- 16Crunchy, delicious, and my new favorite obsession.
Ingredients
- 2 cups almond flour
- 0.33 cup maple syrup
- 0.33 cup coconut oil
- 1 cup chocolate chips
- 1 cup chocolate chips
- 1 tbsp coconut oil
- flaky salt
Equipment
bowlparchment papersheet panmicrowave-safe bowlspoon
Tips
- It’s gluten-free, dairy-free, vegan and totally no bake.
- Pop it into the freezer for about 10 minutes and you’re ready to go.
- Store in the freezer and enjoy straight out of it—no thawing needed!
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