Thai Tea Basque Cheesecake

Serves 1
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Directions

  1. 1Get some Thai milk tea.
  2. 2Add the Thai milk tea to warm cream.
  3. 3Start with softened cream cheese.
  4. 4Crack three eggs.
  5. 5Mix until nice and smooth.
  6. 6Pour in your Thai tea mixture and mix until smooth.
  7. 7Clip the sides so it doesn't fly around.
  8. 8Bake.

Ingredients

  • Thai milk tea
  • warm cream
  • softened cream cheese
  • 3 eggs