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Tortillas de avena con espinacas

Serves 10
youtube.com

Tortillas de avena con espinacas

youtube.com
Serves 10

Directions

  1. 1Moler las hojuelas de avena y mezclar con las espinacas, sal y el agua gradualmente hasta obtener una masa que no se pegue y sea fácil de manejar.
  2. 2Dejar reposar la masa durante 15 minutos.
  3. 3Dividir la masa en porciones y formar las tortillas.
  4. 4Cocinar en un comal caliente a fuego medio-bajo durante 50 segundos por cada lado.
  5. 5Dar la vuelta final durante 30 segundos para que se inflen.

Ingredients

  • 2 tazas hojuelas de avena
  • 1/2 taza agua
  • 1-2 puñados espinacas
  • sal (optional)

Equipment

licuadoracomal

Tips

  • Añade el agua poco a poco y ajusta la cantidad según sea necesario, ya que la masa puede quedar muy aguada.
  • Si la masa queda muy aguada, añade un poco más de avena molida.
  • Si la masa se pega a las manos al manipular, puedes untarte un poco de aceite.

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