Easiest Brownie Recipe
30 mins
Serves 16
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Easiest Brownie Recipe
youtube.com
30 mins
Serves 16
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Directions
1
Preheat oven to 350 degrees. Grease a 8x8 square baking pan, or line it with parchment paper.
2
Preheat oven to 350 degrees. Grease a 8x8 square baking pan, or line it with parchment paper.
3
Preheat oven to 350 degrees. Grease a 8x8 square baking pan, or line it with parchment paper.
4
Mix together the oil, sugar and vanilla extract.
5
Mix together the oil, sugar and vanilla extract.
6
Mix together the oil, sugar and vanilla extract.
7
Add eggs and mix until well combined.
8
Add eggs and mix until well combined.
9
Add eggs and mix until well combined.
10
Combine flour, cocoa, baking powder and salt.
11
Combine flour, cocoa, baking powder and salt.
12
Combine flour, cocoa, baking powder and salt.
13
Slowly add to the egg mixture until well combined.
14
Slowly add to the egg mixture until well combined.
15
Slowly add to the egg mixture until well combined.
16
Pour the batter into the pan and spread evenly.
17
Pour the batter into the pan and spread evenly.
18
Pour the batter into the pan and spread evenly.
19
Bake for 25-30 minutes, or until a toothpick comes out with a few crumbs.
20
Bake for 25-30 minutes, or until a toothpick comes out with a few crumbs.
21
Bake for 25-30 minutes, or until a toothpick comes out with a few crumbs.
Ingredients
0.75 cup cooking oil or melted butter
0.75 cup cooking oil or melted butter
0.75 cup cooking oil or melted butter
1 cup sugar
1 cup sugar
1 cup sugar
1.5 tsp vanilla extract
1.5 tsp vanilla extract
1.5 tsp vanilla extract
3 eggs
3 eggs
3 eggs
0.75 cup all purpose flour
0.75 cup all purpose flour
0.75 cup all purpose flour
2.5 tbsp cocoa powder
2.5 tbsp cocoa powder
2.5 tbsp cocoa powder
0.5 tsp baking powder
0.5 tsp baking powder
0.5 tsp baking powder
0.25 tsp salt
0.25 tsp salt
0.25 tsp salt
Equipment
8x8 square baking pan
whisk
hand mixer