2Season chicken wings with olive oil, minced garlic, paprika, salt, and black pepper. Mix well.
3Place the wings on a baking tray lined with parchment paper.
4Bake for 50-60 minutes, flipping halfway through.
5Make the sauce: In a blender, combine green onions, olive oil, apple cider vinegar, chili garlic sauce, minced garlic, lime juice, black pepper, salt, and cilantro.
6Blend until smooth.
7Serve the baked chicken wings with the cilantro lime sauce.