Honey Dijon Sheet Pan Dinner
Directions
- 1Cube the chicken breast.
- 2Cut the sweet potato and carrots.
- 3Place the broccolini, yellow pepper and red onion on a baking sheet.
- 4Add the sweet potato and carrots on the baking sheet.
- 5Bake at 420 for 25-30 mins.
- 6Combine Dijon mustard, apple cider vinegar, cinnamon, and pepper for the honey Dijon.
- 7Top with honey Dijon.
Ingredients
- 160 g skinless chicken breast
- 0.5 tbsp balsamic vinegar
- 0.5 tsp smoked paprika
- 0.5 tsp salt
- 0.5 tsp garlic powder
- 0.5 tsp black pepper
- 3 oz rainbow carrots
- 50 g broccolini
- 100 g sweet potato
- 70 g yellow bell pepper
- red onion
- 1 tbsp honey
- 1 tbsp Dijon mustard
- 0.5 tbsp apple cider vinegar
- 0.125 tsp cinnamon
- 0.125 tsp pepper
Equipment
baking sheet
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