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Garlic Butter Potatoes

20m
Serves 1
facebook.com

Garlic Butter Potatoes

facebook.com
20m
Serves 1

Directions

  1. 1Halve the potatoes without slicing all the way through.
  2. 2Combine potatoes with oil and seasoning.
  3. 3Space potatoes out on a baking tray and brush over any excess oil.
  4. 4Roast garlic bulbs, sliced at the top, coated in oil, and wrapped in foil.
  5. 5Once the garlic is soft, squeeze it out.
  6. 6Combine the roasted garlic with butter, parsley, and seasoning.
  7. 7Spread the mixture over the crispy potatoes.

Ingredients

  • 12 small potatoes
  • 2 tablespoons oil
  • 1 pinch seasoning
  • 2 bulbs garlic
  • 50 grams butter
  • 1 handful parsley

Equipment

knifebaking traybowlforkpalette knifealuminum foil

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