Directions
- 1Preheat oven to 375F and position rack to the middle.
- 2Add all ingredients except lemon to the baking dish.
- 3Mix well with gloved hands until chicken is evenly coated.
- 4Arrange chicken thighs in an even layer.
- 5Bake uncovered for 28-35 minutes, or until internal temperature reaches 165F.
- 6Move to the top rack and broil for 1-3 minutes, until tops are lightly golden.
- 7Remove from oven and add fresh lemon juice.
Ingredients
- 2 lbs boneless skinless chicken thighs
- 2 Tbsp olive oil
- 1 tsp salt
- 1 to taste black pepper
- 1 tsp garlic powder
- 1 tsp dried oregano
- 1 tsp dried parsley
- 0.5 tsp crushed red chili flakes
- 4 cloves garlic
- 0.33 cup grated parmesan
- 0.5 lemon
Equipment
oven9x13 inch baking dishgrater
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