Sauce for shrimp rice rolls

Directions

  1. 1To make the sauce for the steamed rice roll, combine 2 tablespoons of soy sauce, 1 teaspoon of sugar, 1 tablespoon of hot oil, and 1 teaspoon of sesame oil in a small bowl.
  2. 2Mix the ingredients well.
  3. 3Pour the sauce on top of the shrimp rice rolls.

Ingredients

  • 2 tablespoons soy sauce
  • 1 teaspoon sugar
  • 1 tablespoon hot oil
  • 1 teaspoon sesame oil

Equipment

small bowlspoon