Sheet Pan Garlic Parm Chicken Thighs

35m
Serves 1
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Directions

  1. 1Quarter up some little baby potatoes and add those to your sheet pan.
  2. 2Add whatever veggie your kids aren't going to throw on the floor.
  3. 3Hit that with some olive oil and the seasonings I've listed below.
  4. 4Take 2 pounds of boneless, skinless chicken thighs and add those to a bowl with the rest of our seasonings and some Buffalo Wild Wings Parmesan Garlic sauce.
  5. 5Stir that around until it's saucy as your Aunt Tracy on bingo night, and then add it to your sheet pan.
  6. 6Once you've got that all loaded up, it's going to go into a 400 degree oven for 35 to 40 minutes.
  7. 7When it comes out, just hit it with some Parmesan cheese and dinner is ready to go.

Ingredients

  • 2 pound boneless skinless chicken thighs
  • Buffalo Wild Wings Parmesan Garlic sauce
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon Italian seasoning
  • 1 teaspoon onion powder
  • 2 teaspoon garlic powder
  • 2 teaspoon smoked paprika
  • small head broccoli, chopped
  • 24 ounce baby potatoes
  • 1 onion, sliced
  • olive oil
  • Parmesan cheese

Equipment

sheet panbowltongs

Tips

  • Broil for just a few minutes if desired.