Bourbon Peach Icebox Cake

Serves 1
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Directions

  1. 1Slice the peach.
  2. 2Slice the peach.
  3. 3Slice the peach.
  4. 4Pour heavy cream into a bowl.
  5. 5Pour heavy cream into a bowl.
  6. 6Pour heavy cream into a bowl.
  7. 7Add sugar.
  8. 8Add sugar.
  9. 9Add sugar.
  10. 10Add vanilla extract.
  11. 11Add vanilla extract.
  12. 12Add vanilla extract.
  13. 13Mix until combined.
  14. 14Mix until combined.
  15. 15Mix until combined.
  16. 16Open a package of Biscoff cookies.
  17. 17Open a package of Biscoff cookies.
  18. 18Open a package of Biscoff cookies.
  19. 19Add a layer of whipped cream to the container.
  20. 20Add a layer of whipped cream to the container.
  21. 21Add a layer of whipped cream to the container.
  22. 22Add a layer of cookies.
  23. 23Add a layer of cookies.
  24. 24Add a layer of cookies.
  25. 25Spread a layer of whipped cream.
  26. 26Spread a layer of whipped cream.
  27. 27Spread a layer of whipped cream.
  28. 28Add the peach slices.
  29. 29Add the peach slices.
  30. 30Add the peach slices.
  31. 31Add another layer of cookies.
  32. 32Add another layer of cookies.
  33. 33Add another layer of cookies.
  34. 34Spread whipped cream.
  35. 35Spread whipped cream.
  36. 36Spread whipped cream.

Ingredients

  • 1 large-sized peach, thinly sliced
  • 1 large-sized peach, thinly sliced
  • 1 large-sized peach, thinly sliced
  • 0.5 tablespoon vanilla extract
  • 0.5 tablespoon vanilla extract
  • 0.5 tablespoon vanilla extract
  • 1 tablespoon bourbon
  • 1 tablespoon bourbon
  • 1 tablespoon bourbon
  • 1.5 cup heavy cream
  • 1.5 cup heavy cream
  • 1.5 cup heavy cream
  • 3 tablespoons sugar
  • 3 tablespoons sugar
  • 3 tablespoons sugar
  • 21 Biscoff cookies
  • 21 Biscoff cookies
  • 21 Biscoff cookies

Tips

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