Choc Banana Bread Baked Oats

30 mins
Serves 1
instagram.com

Directions

  1. 1Place banana slices into oven safe containers.
  2. 2Place banana slices into oven safe containers.
  3. 3Place banana slices into oven safe containers.
  4. 4Mash the bananas with a spoon.
  5. 5Mash the bananas with a spoon.
  6. 6Mash the bananas with a spoon.
  7. 7Add rolled oats, chia seeds, protein powder, and almond milk to each container.
  8. 8Add rolled oats, chia seeds, protein powder, and almond milk to each container.
  9. 9Add rolled oats, chia seeds, protein powder, and almond milk to each container.
  10. 10Stir well.
  11. 11Stir well.
  12. 12Stir well.
  13. 13Add chocolate chips.
  14. 14Add chocolate chips.
  15. 15Add chocolate chips.
  16. 16Top with banana slices.
  17. 17Top with banana slices.
  18. 18Top with banana slices.
  19. 19Place containers into the oven and bake for 30 minutes.
  20. 20Place containers into the oven and bake for 30 minutes.
  21. 21Place containers into the oven and bake for 30 minutes.
  22. 22Remove from the oven and top with Greek yogurt and peanut butter.
  23. 23Remove from the oven and top with Greek yogurt and peanut butter.
  24. 24Remove from the oven and top with Greek yogurt and peanut butter.

Ingredients

  • 40 g rolled oats
  • 40 g rolled oats
  • 40 g rolled oats
  • 80 g banana
  • 80 g banana
  • 80 g banana
  • 10 g chia seeds
  • 10 g chia seeds
  • 10 g chia seeds
  • 20 g vanilla protein powder
  • 20 g vanilla protein powder
  • 20 g vanilla protein powder
  • 150 ml almond milk
  • 150 ml almond milk
  • 150 ml almond milk
  • 15 g Cadbury milk chocolate chips
  • 15 g Cadbury milk chocolate chips
  • 15 g Cadbury milk chocolate chips
  • 0.5 tsp baking powder
  • 0.5 tsp baking powder
  • 0.5 tsp baking powder
  • 100 g Greek yogurt
  • 100 g Greek yogurt
  • 100 g Greek yogurt
  • 10 g peanut butter
  • 10 g peanut butter
  • 10 g peanut butter

Equipment

oven safe containeroven

Tips

  • Preheat oven to 180C or 350F.
  • Combine all ingredients together (excluding 30g of banana to top at the end) in an oven safe container.
  • Use a fork to whisk all ingredients together. Ensure there are no lumps of protein powder or chia seeds.
  • Top with 30g of banana and milk chocolate chips and press them into the batter.
  • Bake in preheated oven for 30 minutes (or until cooked through).
  • Allow to cool before serving.
  • Serve with any topping of choice or those listed above.