Chocolate Chip Loaf Cake
Directions
- 1Preheat your oven to 350°F.
- 2Add plain yogurt to the blender.
- 3Add sugar to the blender.
- 4Add flour to the blender.
- 5Add oil to the blender.
- 6Blend all ingredients except chocolate chips.
- 7Pour the cake batter into a loaf pan.
- 8Coat chocolate chips in flour and fold them into the batter.
- 9Bake for about 1 hour or until a toothpick comes out clean.
- 10Remove the cake from the pan.
- 11Slice the chocolate chip loaf cake.
- 12Enjoy the chocolate chip loaf cake.
Ingredients
- 0.5 cup plain yogurt (full fat)
- 3 eggs
- 1 tbsp vanilla extract
- 1 cup sugar
- 2 teaspoons baking powder
- 1.5 cups all-purpose flour
- 1 tbsp all-purpose flour
- 0.5 cup vegetable oil
- 0.75 cup mini chocolate chips
Equipment
blenderloaf panknife
Tips
- Bake until a toothpick comes out clean.
- Let cool before serving.
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