easy & healthy zucchini bread

45 mins
Serves 1
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Directions

  1. 1Combine all ingredients in a bowl.
  2. 2Combine all ingredients in a bowl.
  3. 3Combine all ingredients in a bowl.
  4. 4Pour the mixture into a lined loaf pan.
  5. 5Pour the mixture into a lined loaf pan.
  6. 6Pour the mixture into a lined loaf pan.
  7. 7Bake at 350 for 45 minutes.
  8. 8Bake at 350 for 45 minutes.
  9. 9Bake at 350 for 45 minutes.
  10. 10Serve with peanut butter and coffee.
  11. 11Serve with peanut butter and coffee.
  12. 12Serve with peanut butter and coffee.

Ingredients

  • 2 eggs
  • 2 eggs
  • 2 eggs
  • 2 cups oat flour
  • 2 cups oat flour
  • 2 cups oat flour
  • 2 shredded zucchini
  • 2 shredded zucchini
  • 2 shredded zucchini
  • 0.5 cup almond milk
  • 0.5 cup almond milk
  • 0.5 cup almond milk
  • 0.5 cup honey or maple
  • 0.5 cup honey or maple
  • 0.5 cup honey or maple
  • 0.33 cup coconut oil
  • 0.33 cup coconut oil
  • 0.33 cup coconut oil
  • cinnamon
  • cinnamon
  • cinnamon
  • vanilla
  • vanilla
  • vanilla
  • pinch baking powder
  • pinch baking powder
  • pinch baking powder

Equipment

bowlloaf panoven

Tips

  • This is how you sneak veggies into kids' diets.