Serves 6
Directions
- 1Crack eggs into a bowl.
- 2Whisk eggs and pour into a greased baking dish.
- 3Add chives, salt, and pepper.
- 4Bake at 200C/400F for 10-15 minutes.
- 5Slice into 6 equal pieces.
- 6Add extra lean pork mince (or beef mince) to a bowl.
- 7Add seasonings on screen or listed below.
- 8Mix together.
- 9Form 6 patties using your hands.
- 10Cook meat on high heat.
- 11Assemble by adding 1 toasted english muffin, 1 slice cheddar cheese, 1 meat patty, 1 egg slice, and 20g of sriracha mayo (optional).
- 12Repeat process for other McMuffins.
- 13Store in fridge or freezer, and reheat when ready to eat.
Ingredients
- 6 eggs
- 720 g extra lean pork mince (or beef mince)
- salt
- pepper
- onion powder
- garlic powder
- thyme
- sage
- smoked paprika
- chives
- 1 toasted english muffin
- 1 slice cheddar cheese
- 1 meat patty
- 1 egg slice
- 20 g sriracha mayo (optional)
Equipment
bowlgreased baking dishovenknifepan
Tips
- Per Muffin: 385 Calories, 21g Carbs, 15g Fat, 40g Protein
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