Creamy Chicken and Shrimp Carbonara
Serves 1
Directions
- 1Add diced bacon to a pan.
- 2Cook the bacon until crispy and then set it aside.
- 3Season the shrimp with onion powder.
- 4Add garlic powder to the shrimp.
- 5Add paprika to the shrimp.
- 6Season the shrimp with salt and pepper.
- 7Season the chicken with onion powder, garlic powder, paprika, salt, and pepper.
- 8Add the seasoned chicken to the pan with the bacon grease.
- 9Cook the chicken for a few minutes until it's ready, then set it aside.
- 10Add the seasoned shrimp to the same pan.
- 11Cook the shrimp for a few minutes until it's done, then set it aside.
- 12To the same pan, add butter.
- 13Add garlic paste and melt it down.
- 14Pour in heavy cream.
- 15Season the cream with a little more onion powder, garlic powder, paprika, salt, and pepper.
- 16Add roasted red peppers.
- 17Add the cooked bacon bits.
- 18Add a lot of cheese.
- 19Add the cooked pasta to the sauce.
- 20Serve and enjoy.
Ingredients
- 0.5 lb jumbo shrimp
- 0.5 lb chicken breasts
- 1 lb cooked spaghetti noodles
- 0.5 lb diced bacon
- 1 whole roasted red pepper
- 1.5 c heavy cream
- 0.5 c shredded parmesan or Romano cheese
- 2 tbsp butter
- 2 tbsp garlic paste
- 2.5 tsp garlic powder
- 2.5 tsp onion powder
- 2 tsp smoked paprika
- 2 tsp black pepper
- 1 tsp salt
- parsley
Equipment
panspatulapaper towelsbowltongsplatefork
Tips
- Do not overcook the shrimp to avoid tough shrimp.
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