Chicken Alfredo Pasta

12 mins
Serves 2
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Directions

  1. 1Heat olive oil in a frying pan.
  2. 2Heat olive oil in a frying pan.
  3. 3Heat olive oil in a frying pan.
  4. 4Add seasoned chicken breasts to the pan and cook until browned.
  5. 5Add seasoned chicken breasts to the pan and cook until browned.
  6. 6Add seasoned chicken breasts to the pan and cook until browned.
  7. 7Remove the chicken from the pan.
  8. 8Remove the chicken from the pan.
  9. 9Remove the chicken from the pan.
  10. 10Add butter to the pan and melt it.
  11. 11Add butter to the pan and melt it.
  12. 12Add butter to the pan and melt it.
  13. 13Pour in heavy cream and stir.
  14. 14Pour in heavy cream and stir.
  15. 15Pour in heavy cream and stir.
  16. 16Add parmesan cheese, black pepper, and parsley to the sauce and mix well.
  17. 17Add parmesan cheese, black pepper, and parsley to the sauce and mix well.
  18. 18Add parmesan cheese, black pepper, and parsley to the sauce and mix well.
  19. 19Add cooked pasta to the sauce and toss to coat.
  20. 20Add cooked pasta to the sauce and toss to coat.
  21. 21Add cooked pasta to the sauce and toss to coat.
  22. 22Place the cooked chicken on top of the pasta.
  23. 23Place the cooked chicken on top of the pasta.
  24. 24Place the cooked chicken on top of the pasta.

Ingredients

  • 1 tablespoon olive oil
  • 1 tablespoon olive oil
  • 1 tablespoon olive oil
  • 2 chicken breasts
  • 2 chicken breasts
  • 2 chicken breasts
  • 2 pinches seasoning
  • 2 pinches seasoning
  • 2 pinches seasoning
  • 2 tablespoons butter
  • 2 tablespoons butter
  • 2 tablespoons butter
  • 1 cup heavy cream
  • 1 cup heavy cream
  • 1 cup heavy cream
  • 1 cup parmesan cheese
  • 1 cup parmesan cheese
  • 1 cup parmesan cheese
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 1 handful parsley
  • 1 handful parsley
  • 1 handful parsley
  • 1 serving pasta
  • 1 serving pasta
  • 1 serving pasta

Equipment

frying pantongsspatulafork