Easiest Tomato Soup
40 mins
Serves 1
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Easiest Tomato Soup
instagram.com
40 mins
Serves 1
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Directions
1
Fill two-thirds of a baking sheet with tomatoes, one-quarter yellow onion, a few slices of bell pepper, and a couple halved heads of garlic.
2
Cover everything with your favorite olive oil and a generous sprinkle of salt.
3
Toss the baking sheet in the oven to bake at 400 Fahrenheit for about 35 to 40 minutes, or until the vegetables look roasted.
4
Squeeze out the roasted garlic and scrape the bottom of your pan to pick up any extra bits of flavor.
5
Add everything to a pot, along with a bit of fresh basil.
6
Blend until smooth.
7
Finish by adding an optional splash of heavy cream and season to taste.
Ingredients
2 thirds of a baking sheet tomatoes
1 quarter yellow onion
slices bell pepper
2 heads of garlic halved
olive oil
salt
bit fresh basil
splash heavy cream
Equipment
baking sheet
oven
pot
blender
Tips
Squeeze out the garlic and scrape the bottom of the pan for extra flavor.
Optional: add cottage cheese for added protein.
Optional: add a splash of heavy cream for richness and season to taste.
Easiest Tomato Soup | Clip Recipe