Viral Tomato & Feta Pasta
Directions
- 1Place one container of cherry tomatoes in a baking dish.
- 2Add a block of feta cheese to the center of the tomatoes.
- 3Add a small bowl of finely chopped onions around the feta cheese.
- 4Add a tablespoon of jarred garlic to the mixture.
- 5Sprinkle Lawry's total seasoning, Weber's garlic parmesan, Italian herb seasoning, and black pepper over the mixture.
- 6Drizzle avocado oil over the mixture.
- 7Add a bag of baby spinach to the dish.
- 8Add a cup of chicken broth to the mixture.
- 9Preheat oven to 400 degrees.
- 10Bake the mixture for 20 minutes.
- 11Boil water in a pot, add salt and chicken bouillon for flavor.
- 12Add a box of corkscrew pasta and cook to al dente.
- 13Drain the pasta and add half a stick of butter and a tablespoon of Dano's cheesening.
- 14Add the cooked pasta to the baking dish with the tomato and spinach mixture.
- 15Mash up the tomatoes with a potato masher.
- 16Add an additional cup of chicken broth and a cup and a half of heavy whipping cream to the mixture.
- 17Add two handfuls of Colby Jack cheese to the mixture.
- 18Add deboned rotisserie chicken to the mixture.
- 19Mix well.
- 20Top with the remaining Colby Jack cheese and sprinkle with Italian herb seasoning.
- 21Bake for another 10 minutes until the cheese is melted.
- 22Serve with garlic breadsticks and fruit.
Ingredients
- 2 containers cherry tomatoes
- 1 block feta cheese
- 1 small bowl onions
- 1 tablespoon garlic
- 1 tablespoon Lawry's total seasoning
- 1 tablespoon Weber's garlic parmesan
- 1 tablespoon italian herb seasoning
- 1 tablespoon black pepper
- 1 tablespoon avocado oil
- 1 bag baby spinach
- 1 cup chicken broth
- 1.5 cup heavy whipping cream
- 2 handfuls Colby Jack cheese
- 1 box cooked pasta
- 0.5 stick butter
- 1 tablespoon Dano's cheesening
- 8 garlic breadsticks
- 1 deboned rotisserie chicken
Equipment
ovenpotbowlwooden spoonmeasuring cuppotato masher
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